Gluten is generally a safe food, and it does not impose any health risks. However, people with celiac disease, wheat allergy, and gluten sensitivity should check the pasta itself and the ingredients used in creating pasta sauces. Most spaghetti sauces are made with tomato sauces and white sauce, which is generally gluten-free.
However, gluten-cross contamination or the transfer of gluten products due to the same equipment and area creates a leeway for food particles to mix with food. This might not affect your spaghetti sauces’ overall quality and taste; the gluten may irritate a person in the form of an allergen.
Using gluten-free pasta sauces will eliminate the chance of producing side effects for people with gluten sensitivity. This will also help you to create great-tasting meals while preventing food allergens. Several international manufacturers use pasta sauce products that are entirely gluten-free.
Yo Mama is an award-winning, all-natural marinara that works perfectly for your pasta and pizza. Indulge yourself with Yo Mama’s natural sugar and excess sodium made will non-GMO ingredients. You may use this genuinely versatile marinara for your pasta, vegetables, lasagna, or you may top it for your homemade pizza.
This freshly-made tomato sauce has low sodium and glycemic content, free from preservatives, no sugar added, and Paleo-friendly. The natural essence of fresh tomatoes, garlic, basil, and chicken stock is enough unless the right amount of sweetness and saltiness for your daily cooking needs.
Inspired by your grandma’s traditional cooking, this marinara sauce has received awards when incorporating Italian recipes. After cooking, this sauce is vacuum-sealed to prevent moisture and dirt from damaging your meal. The right balance of ingredients works well with people who do Keto and Whole 30 diet method.
Fostering the essence of passion and comfort, this food manufacturer ensures that they provide the right, sensible food for your family. Good food inspires people to dream, to challenge, to create, and to live. This is why Yo Mama’s Foods Keto Marinara Pasta and Pizza Sauce stays relevant in anyone’s kitchen for more than seven decades.
Yo Mama’s Foods Keto Marinara Pasta and Pizza Sauce suggested serving size is half a cup or 118 grams of the sauce. This delicious pasta sauce contains the following nutritional values:
- 60 kcals of calories
- 5 grams of fat
- 130 milligrams of sodium
- 5 grams of carbohydrates
- 1 gram of protein
- 2% of daily calcium content (90 mg)
Serve your family and friends with this superb pasta sauce, now made gluten-free. This sauce works well with people who have a low tolerance for gluten and dairy. This is also effective for those who want to introduce the keto diet to the family.
Hoboken Farms have been serving local farmers’ markets since 1992. This family-owned American company has organically grown their vegetables and crops from their local and outdoor farm market. This company operates 30 farmer markets across New York and New Jersey.
The local outdoor farmers market receives their ingredients used to create artisan bread, mozzarella blocks, meats, and pasta. Included on their roster is Hoboken Farms Keto Vegetarian Vodka Sauce which uses ingredients freshly-picked from their farm.
This sauce received is voted the best sauce by the Wall Street Journal on their conducted blind taste contest, and they won an ADDY award. Hoboken Farms’ pasta sauce is a mythical combination of savory cheese that leaves a jam-packed flavor in your mouth. The right mixture of this vegetarian vodka sauce will make you lick your plate clean.
Made with fresh, high-quality ingredients, this pasta sauce has no sugar and salt added, preservatives-free, gluten-free, and made with Kosher dairy. Since it is reduced with fresh vodka, this tomato sauce is ensured to have premium pasta sauce, ready to use. Each jar uses 2.5 tablespoons of pure olive oil, providing 1.5 servings of your daily monosaturated fat need. This form of fat provides the good fat needed by your body.
Besides using it as your pasta sauce, Hoboken Farms Keto Vegetarian Vodka Sauce can also be used for other gourmet dishes like spaghetti, lasagna, and mixed vegetables, and homemade pizza. You can also eat this sauce directly from the jar, or you may top it to your favorite bread, rice, or protein.
The infamous vodka sauce is made with plum tomatoes and heavy cream harvested from their actual fam. It is also mixed with parmesan and romano cheese—providing the creamy, cheesy taste without the guilt of consuming gluten. Before eating, stir your spaghetti sauce and allow the olive oil to mix thoroughly.
Combined with the new selection of carrots, celery, and onions, Due Cellucci Gluten-Free Tomato Sauce ensures that their food is placed into a unique milling process. This secret technique produces a sauce with a smooth, velvety finish. Aside from pasta, this gluten-free tomato sauce can be mixed with traditional Italian dishes like chicken parmigiana and lasagna.
Since this tomato doesn’t contain any liquor, this mix is considered kid-friendly. It can be accessed for mothers to introduce vegetables into the child’s plate. This tomato sauce has no added sodium and sugar content and can be consumed by vegetarians and vegans.
Aside from being gluten-free, this product is also Paleo-friendly. This means that it uses products that are emerged during the hunter-gatherer civilization. This also works for people who are using Paleo and Keto methods. Both of the diets require vegetables as part of their meal plan.
To maintain the overall quality of this product, this is cooked in small batches. With this method, the manufacturer crafts their product with better precision. Minimal batch cooking also allows this tomato sauce to create layers of bright, fresh flavor—made possible by this product.
Aside from creating Italian dishes, this gluten-free tomato sauce can be also be used as the primary based on several recipes that require tomato. Dishes like meat, chicken, fish, vegetables, soups, and stews use tomato. Using this ready-to-use sauce reduces the necessary time to prepare and cook your sauce, making your kitchen life more efficient.