Cooking

What type of cooking oil is best suited for steak? Not all cooking oils are ideal for high-temperature cooking.

Red wine makes corned beef incredible. Combine red wine with choice cuts of beef and some herbs, and you have a winning dinner each time.

Beer can be a great ingredient for all kinds of deglazes, sauces, and marinades. Learn how to pick the right beer for the job.

Sake is a great ingredient for cooking, but which type of sake is best? We explore the difference between drinking sake and cooking sake.

Sherry is one of the world’s most favorite wines. It is a fortified concoction that packs levels of flavor suitable for so many kinds of food.

Are you a beginner with griddle cooking? Picking the right oil depends on how hot you need to cook. Check out the smoking points!

Red and white cooking wines make every dish they touch classy and flavorful. Learn the essentials of each type of wine today.

Red wine is a great ingredient for cooking. If you love your proteins and would like to create the perfect recipes with added color and wine flavor, you’re in for …

Dry white wine can be an incredible addition to any recipe. Use it to tenderize the meat and add acidity to balance concoctions, too.

Develop your taste for bourbon and your skills in cooking with this spirit. Open a world of fine cooking and dining with bourbon.