Steak

Are you tired of making the same recipe over and over again for family gatherings? Here are 3 ways to prepare steak for a classic family dinner. Read now to learn more!

Grilling and pan-searing are two distinct cooking methods. For a light browning and crispy texture, pan-sear meat or vegetables in a small amount of oil or butter. Meats can be marinated and seasoned ahead of time, but they are usually grilled and flipped until cooked.

Defrosting steak can be tough, especially if the meat is thicker than usual. Discover the fastest and most convenient way to thaw meat.

Are you a steak lover like us? We have the best methods for marinating and tenderizing a steak, and also improving the flavor profile of beef. Join us!

Steaks are lovely when freshly cooked, but what if you need to bring them home because you can’t finish one? Time to reheat the expert’s way.